creamy whipped chèvre, roasted garlic, cream cheese, rosemary, chives with artisan crackers
pesto, cheddar, chèvre, broccoli, lemon, and chicken
pan-seared haddock with coconut curry, basmati rice, and Brussels sprouts
house vodka sauce with penne topped with crispy pancetta parmesan
sweet ginger-sambal marinated chicken, onions, peppers, lettuce, tomato, cheddar, ginger-garlic crema. Served with hand-cut fries
house burger with parmesan truffle onions, cheddar cheese, bacon aioli and crispy onion rings. Served with fries